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Community Corner

Open House Hiring for New Plymouth Restaurant

Opening in Down Town Plymouth; we are currently recruiting the flawless talent of Sous Chef (Pastry/baking/dessert experience a plus) Line Chefs, Sushi Chef, Servers, Serving Assistants, FOH Captain (for training and the FOH duties), Hostess and a Mixologist specializing in hand crafted cocktails and one of a kind specialty cocktails. Opening in late October, we are currently looking to land our Key FOH & BOH Employees that will be part of the team to open this location. Executing this in a professional, flawless, and business savvy manor, we pride ourselves in being a New Leader in the industry. While making a name for ourselves, and keeping strong and steadfast to our image and concept; we never to default on that principle. Those who stay with our team from the start are those who will eventually go on to opening the next locations of Grand Rapids, Chicago and then to permanently land the concept in California where the weather is always impeccable and the money never stops. Our concept is "Fine Dining Cuisine at everyday affordable prices" of Fusion cuisine from around the world. Truly focusing our fusion menu on the foundation of "Quality". The new construction will be Adult Contemporary with the Art Deco fusion Las Vegas: LED lighting, Illuminated Glass Bar, World Cuisine and paired with a seamless short walk onto our One of a Kind, year round "Patio-side Lounge" consisting of a Contemporary-Lounge style sofas and tables in an atmosphere that says "WOW, Im coming back here!!!!"
Solid Experience is MANDATORY 
Hiring will be immediate
Open date is end of October/beginning of November
Resume is preferred 
Interviews are Immediate  

EMAIL RESUME TO JiOVANiX@GMAIL.COM

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